Quick Cranberry Orange Bars Recipe

RECIPE INGREDIENTS


For the Base:

One (15.6 ounce) package Pillsbury Cranberry Quick Bread Mix

1/3 cup margarine or butter, softened

1 egg



For the Filling:

One (16 ounce) can whole berry cranberry sauce

1 tablespoon grated orange peel

1 tablespoon cornstarch



RECIPE METHOD


Heat oven to 350 degrees F. Grease 9 inch square pan. In large bowl, combine all base ingredients; mix well with pastry blender or fork until crumbly. Reserve 1 cup mixture for topping. Press remaining mixture evenly in bottom of greased pan.


In medium bowl, combine all filling ingredients; blend well. Spread filling evenly over base. Sprinkle evenly with reserved crumb mixture; press lightly.


Bake at 350 degrees F. for 30 to 35 minutes or until top is golden brown. Cool 1 hour or until completely cooled. Cut into bars.


Recipe reprinted by permission of Pillsbury®. All rights reserved.