Bisquick coffee cake

making for dessert:)

Yield: 1 Servings

⅓ cup Bisquick Original Baking Mix
⅓ cup Packed brown sugar
½ teaspoon Ground cinnamon
2 tablespoon Firm margarine or butter
2 cup Bisquick Original Baking Mix
⅔ cup Milk or water
2 tablespoon Granulated sugar
1 Egg

STREUSEL TOPPING COFFEE CAKE

Heat oven to 375 degrees F.

Grease 9" round pan.

Mix Streusel Topping ingredients until crumbly; set aside.

Stir coffee Cake ingredients until blended.

Spread in pan; sprinkle with Streusel Topping.

Bake 18 to 22 minutes or until golden brown.

10 servings..