Strawberry Sour Cream Bread

2-1/3 cups baking mix (Bisquick, Jiffy Baking Mix, etc.)
3/4 cup granulated sugar
1/3 cup sour cream
1/4 cup vegetable oil
1-1/2 tsp. cinnamon
2 tsp. vanilla
3 eggs
1/2 cup chopped nuts
1 cup chopped strawberries

Preheat oven to 350.
Grease and flour a regular size loaf pan (or 4 mini loaf pans).
Mix together all the ingredients except the nuts and
strawberries.
Beat 50 strokes by hand.
Stir in the nuts and the strawberries.
Pour into prepared loaf pan(s).
Bake for 50-60 minutes (40 minutes for small loaves) or until a wooden pick inserted in center comes out clean.
Cool 5 minutes and remove from pan.

From Mary/Munch from FreebieSwamp